Wine tourism in Beaujolais
Wine Tourism in Beaujolais: destination information, how to move in Beaujolais, Top Wine Experiences, Itineraries and tours, tips and secrets.
Beaujolais, nestled in the heart of France, is celebrated for its diverse wines, picturesque landscapes, rolling vineyards, charming villages, and historic chateaux.
The region is known for its Beaujolais Nouveau Festival, held every November to celebrate the release of the new vintage with tastings, local delicacies, and vibrant festivities. Visitors can explore the charming villages, historic sites, and scenic wine routes that showcase the region's rich winemaking tradition and natural beauty.
If you're already familiar with Beaujolaois and its exceptional wines, feel free to directly explore Beaujolais wine experiences available on winedering.com.
The Destination: Beaujolais
Beaujolais, nestled in eastern France between the Rhône and Burgundy regions, is renowned for its rolling hills, picturesque vineyards, and charming villages. This region combines French charm with a deep-rooted winemaking tradition.
With a history dating back to Roman times, Beaujolais flourished under the Benedictine monks in the Middle Ages. The Dukes of Burgundy later promoted the cultivation of the Gamay grape, which thrives in Beaujolais' semi-continental climate. Warm, dry summers and cold, damp winters create perfect conditions for ripening the grapes. The diverse topography and granite and schist soils, moderated by the Massif Central and Alps, contribute to the wines' unique characteristics.
Villefranche-sur-Saône, located 30 kilometers from Lyon, is the capital of Beaujolais, featuring Renaissance-inspired architecture and significant cultural landmarks. Beaujeu, the historical capital, offers attractions like the Romanesque church of St-Nicolas and the annual Sarmentelles festival. The Pierres Dorées villages, including Oingt, Bagnols, and Ternand, are known for their golden-hued limestone buildings. Mont Brouilly provides breathtaking panoramic views of the wine route and, with its unique volcanic blue rock soil, is crucial to the Brouilly and Côte-de-Brouilly wine appellations.
The Beaujolais Wine Route winds through charming villages like Fleurie, Morgon, Brouilly, and others, showcasing the region's diverse terroir and offering visitors a chance to explore vineyards, taste exquisite wines, and immerse in the local culture.
Before booking experiences, let’s see our recommendations for reaching and visiting the Beaujolais wine region.
How To Reach Beaujolais
Route 1: Day Trip from Lyon
Begin your journey in Lyon, the nearest major city to Beaujolais. From Lyon, you can take a short train or drive to Villefranche-sur-Saône, the gateway to Beaujolais. Explore the wine route, visiting key wine towns like Fleurie, Morgon, and Brouilly.
Route 2: Eastern France Wine Tour
For a broader wine exploration, start in Paris and take a high-speed train to Lyon, or directly in Lyon. After exploring Beaujolais, continue south to the Rhône Valley or north to Burgundy, each famous for its unique wines and culinary delights. This route offers a comprehensive experience of eastern France's diverse wines and cultural landmarks.
Flights
To reach Beaujolais, the closest major airport is Lyon-Saint Exupéry Airport (LYS). Many international airlines fly directly to Lyon from major cities worldwide. If there are no direct flights, you can connect via Paris (Charles de Gaulle or Orly), Frankfurt, or other major European hubs.
Trains
You can conveniently get to Villefranche-sur-Saône, the gateway to Beaujolais, in about 30 minutes by taking a regional train from Lyon Part-Dieu or Lyon Perrache station.
To reach Beaujolais from Paris by train, take the high-speed TGV from Paris Gare de Lyon to Lyon Part-Dieu station, which takes approximately 2 hours. From Lyon Part-Dieu, transfer to a regional train heading to Villefranche-sur-Saône, adding around 30 more minutes to your journey. In total, the trip will take about 3 hours, including the transfer time.
Car / Ncc
To get to Beaujolais from Lyon by car takes approximately 40 minutes. Head north from Lyon on the A6 highway towards Villefranche-sur-Saône. The distance is about 35 kilometers/22 miles.
How to visit wineries in Beaujolais
Once you arrive in Beaujolais, choose the transportation method that best suits your needs to explore the area and ensure a memorable wine adventure.
Renting a car is the most convenient way to explore the wine region, allowing you to visit multiple wineries at your own pace. The region is well-connected by roads.
Cycling the Beaujolais Wine Route offers an immersive way to explore the region's scenic vineyards and charming villages. Start by renting a bike in Lyon, with many shops offering both regular and electric bikes. Plan a scenic route of about 35 kilometers/22 miles to Villefranche-sur-Saône, the gateway to Beaujolais. Alternatively, take a regional train from Lyon to Villefranche-sur-Saône with your bike, as most trains accommodate bicycles. You can also rent a bike directly in Beaujolais, allowing you to start your cycling tour conveniently in the heart of the wine region, exploring the wine route and visiting wineries amidst picturesque landscapes.
Although a smaller selection of tours in Beaujolais is offered compared to neighboring Burgundy and Rhône wine regions, guided wine tours are another option for exploring the region.
Wine & Food in Beaujolais
The Land of Gamay
The Beaujolais wine region, nestled in eastern France between the Rhône and Burgundy regions, is renowned for its stunning landscapes and exceptional wines. The region is characterized by rolling hills, picturesque vineyards, and charming villages.
Beaujolais wines are primarily made from the Gamay grape, known for its bright acidity, low tannins, and expressive fruit flavors. This early-ripening grape thrives in the granitic soils of the region, producing wines with vibrant notes of red berries like strawberry, raspberry, and cherry.
Beaujolais includes several appellations, with the largest being Beaujolais AOP. This is the most generic appellation in the region, known for producing light, fruity, and easy-drinking wines. Beaujolais Villages AOP, a step up in quality, offers more complexity and structure with pronounced fruit flavors. Another very well-known appellation is Beaujolais Nouveau, which produces wines intended for immediate consumption. While the region is most known for its red wines, it also produces some delightful white wines primarily from Chardonnay.
Beaujolais is particularly renowned for its 10 Crus, or top wine-producing areas, each offering distinct characteristics and flavor profiles. These Crus are celebrated for their high-quality wines made from Gamay, showcasing the diversity and richness of the region.
Here are these 10 top villages from south to north:
- Brouilly: The largest cru, producing light and fruity wines. The wines are known for their bright red fruit flavors and easy drinkability.
- Côte de Brouilly: Wines with mineral and fruit notes, grown on volcanic slopes. These wines often have a pronounced minerality and can age well, developing complex flavors over time.
- Régnié: Fruity and well-balanced wines, the newest of the crus. Régnié wines are known for their fresh red berry aromas and rounded palate.
- Morgon: Known for powerful, age-worthy wines with deep flavors. Morgon wines often exhibit flavors of dark fruit, and earthy notes, and have the potential to develop more complexity with age.
- Chiroubles: Offers light, aromatic wines with delicate flavors. Typically very fresh and highly approachable, with floral and red fruit notes.
- Fleurie: Elegant wines with floral aromas. Fleurie wines are silky, with rose petal and violet aromas, and a refined, smooth finish.
- Moulin-à-Vent: The most robust and tannic wines, suitable for aging. These wines are often compared to those from Burgundy, with rich flavors, structured tannins, and the ability to age gracefully.
- Chénas: The rarest of the crus. Chénas wines combine floral elegance with a robust structure, offering a complex tasting experience.
- Juliénas: Known for rich and spicy wines with robust flavors. Juliénas wines are characterized by their deep color, intense fruit, and spicy undertones, making them a favorite for those who enjoy bolder wines.
- Saint-Amour: Light, aromatic wines, often associated with romance and enjoyed on Valentine's Day. These wines are noted for their charming bouquet of red fruits and flowers, and their refreshing taste.
Hameau Duboeuf, the first European wine theme park!
It's Beaujolais Nouveau time!
Beaujolais Nouveau, a popular French wine, holds unique cultural significance. Known as a vin de primeur, it is intended for immediate consumption. This young, vibrant wine undergoes rapid fermentation called carbonic maceration, preserving its fruity character while minimizing tannins.
Made from the Gamay grape, the wine boasts a light, fresh, and fruity flavor profile with notes of strawberry, raspberry, and cherry. Its low tannin content and bright, youthful character make it a favorite for various occasions. Released annually on the 3rd Thursday of November, Beaujolais Nouveau Day has become a traditional event since the 1950s.
What began as a local French tradition has grown into an international celebration, with cities worldwide hosting events to toast the new vintage. Beaujolais Nouveau is more than just a wine; it’s a celebration of the year’s harvest and a symbol of community and joy. Cheers to Beaujolais Nouveau!
The Gastronomy of Beaujolais
Saucisson au Beaujolais
This traditional specialty features a high-quality pork sausage (saucisson) that is poached in Beaujolais wine, infusing it with rich flavors. The sausage is typically seasoned with garlic, pepper, and other herbs, which complement the fruity notes of the wine. It's often served warm, accompanied by boiled potatoes, lentils, or a fresh salad, making it a perfect pairing with a glass of Beaujolais Villages or Beaujolais Nouveau.
Coq au vin
This traditional French dish originates in the neighboring Burgundy region, but is also commonly enjoyed in Beaujolais. It involves braising chicken in red wine, along with mushrooms, lardons (small strips of pork fat), onions, and garlic. The dish is simmered slowly to develop deep, rich flavors, and is often finished with a splash of brandy and fresh herbs like thyme and parsley. It is usually served with potatoes, crusty bread, or pasta, making it a comforting and hearty meal.
Fricassée de Volaille au Beaujolais
In Beaujolais, this variation of the classic French dish, fricassée, is celebrated for its unique local twist. Chicken pieces are sautéed until golden and then simmered in a sauce made from Beaujolais wine, mushrooms, onions, and cream. The wine adds depth and fruity complexity to the sauce, enhancing the tender chicken. Typically served with potatoes or rice, this fricassée beautifully showcases the culinary heritage of Beaujolais.
Rigotte de Condrieu
This cheese originates from the Pilat Regional Natural Park near Condrieu, in the Rhône-Alpes region of France, not far from the southern part of Beaujolais. This small, soft goat cheese has a creamy texture and a delicate, slightly tangy flavor. Rigotte de Condrieu pairs perfectly with a glass of a white Beaujolais Blanc or red Beaujolais Villages.
Tarte à la praline
This traditional dessert originating from the Lyonnaise region, is also enjoyed in Beaujolais. This vibrant pink tart is made with pralines, which are a type of almond coated in caramelized sugar. The pralines are typically crushed and mixed with cream to create a sweet, nutty filling that is poured into a shortcrust pastry and baked until set. The result is a visually striking and deliciously rich tart that perfectly complements a glass of Beaujolais Nouveau.
Poires au Brouilly
Also known as La Poire à la Beaujolaise, is a delightful dessert features poached pears cooked in Brouilly wine, along with sugar, cinnamon, and sometimes cloves. The wine infuses the pears with a rich, fruity flavor and a beautiful red hue. Often served chilled, the poached pears are a perfect end to a meal, showcasing the region's love for combining local wine with culinary traditions.
Top 3 Wine Experiences
Here are our top 3 recommendations for wine experiences in Beaujolais, carefully selected by Winedering, the world's most popular wine and food experiences marketplace. These experiences, booked by thousands of customers, are the ones we highly recommend for creating unforgettable moments.
Morgon Wine Voyage: Visit and Wine Tasting at Château Grange Cochard
This captivating experience at Château Grange Cochard offers an immersive experience of the world of Morgon wine. Visitors will tour the vineyards and cellar, learning about the winemaking process from grape harvest to barrel aging. The tour concludes with a guided tasting of 4 wines, led by the estate's winemaker, Jean-Philippe. Guests will also explore the scenic vineyards and learn about the unique terroir and grape varieties.
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Experience type: Winery visit and tasting
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Ideal for: couples, friends, families, groups
Beaujolais Wine tasting with the winemaker at Domaine du Barvy
Domaine du Barvy offers a one-hour guided tour of the winery, located at the foot of Mont Brouilly. Visitors will learn about the vinification process and the region's wine history. The experience includes a commented tasting of three wines, led by the owner-grower Dominica, who provides insights into the nuances and character of each wine. This experience, available from April to October, can accommodate up to 15 people.
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Experience type: Winery visit and tasting
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Ideal for: Solo travelers, couples, groups
Beaujolais Terroir Discovery: Wine tasting at Domaine Christophe Savoye
This short 30-minute experience at Domaine Christophe Savoye offers a guided tasting of six wines, showcasing the essence of the Beaujolais wine region. Located in Chiroubles, the tasting explains the wine appellation and includes grape juice for children, making it a family-friendly activity. The experience, available all year, can accommodate up to 10 people.
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Experience type: Winery visit and tasting
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Ideal for: Solo travelers, couples, families, small groups
Itineraries and Wine Tours in Beaujolais
If you need some inspiration for your next trip or want to make adjustments to your existing reservation in Beaujolais, take a look at our itinerary suggested by Winedering for the enchanting Beaujolais wine region.
Full-Day Beaujolais Wine Adventure from Lyon
Embark on this enchanting full-day tour featuring 3 exceptional wineries in the Beaujolais wine region, offering a deeply wine-focused exploration. By the end of the day, you'll have a thorough understanding of wine production in Beaujolais and will have tasted around 13 diverse wines.
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9.30 am
Depart from Lyon by car or private driver.
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10.30 am
Arrival to
Domaine du Barvy
in
Odenas, at the foot of the famous Mont Brouilly
. Begin your day with a guided tour of the winery and a tasting of 3 wines.
Duration: 1 hour
At 10.30 transfer to Château Grange Cochard in Morgon .
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12.30 pm
At
Château Grange Cochard
,
enjoy a tour of the vineyards and the cellar and conclude your experience with a tasting of 5 wines.
Duration: 1,5 hours
At 12.30 pm transfer have lunch in Morgon or neighboring villages, before departing to Domaine Christophe Savoye.
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3 pm
Arrival to Domaine Christophe Savoye in Chiroubles for a guided tasting of 6 wines.
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4 pm
Before returning to Lyon, consider visiting the wine theme park Hameau Duboeuf, exploring Mont Brouilly for its chapel and panoramic views, or enjoying one of the picturesque villages like Oingt or Bagnols. Each option offers a memorable conclusion to your Beaujolais adventure.
Enjoy Wine Experiences in Beaujolais
With detailed itineraries and insider tips, your adventure through Beaujolais will be both seamless and enriching.
Remember to take your time, enjoy the stunning views, and soak in the warm hospitality of the local winemakers and residents. Here's to many memorable wine experiences in Beaujolais, that you can easily book online on Winedering.com, the best online wine tourism marketplace worldwide.
Bon voyage and cheers to an unforgettable Beaujolais adventure!